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Sticky Chicken


  • 4 Chicken Thigh fillets
  • 1/4 cup soy sauce
  • 1/4 cup sweet chilli sauce
  • 1/4 cup crunchy peanut butter


  1. Mix all ingredients, except chicken, in a saucepan over low heat.
  2. Pour over chicken and marinate for a few hours.
  3. Place chicken onto a tray lined with baking paper and bake at 180C for approximately 30 minutes.

Recipe source:


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